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Fig. 4. The effect of hibernation and dietary 18:2 on the kinetics of proton leak
in liver mitochondria. * indicates significant differences in
maximal membrane potential (no malonate; the upper-right point of each curve).
(A) 16 mg g–1 18:2 diet (hibernating N =8, summer
active N =6), (B) 22 mg g–1 18:2 diet (hibernating
N=8, summer active N=6), (C) 35 mg g–1 18:2
diet (hibernating N=8, summer active N=5) and (D) 55 mg
g–1 18:2 diet (hibernating N=6, summer active
N=4). Values are means ± s.e.m.