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Fig. 2. (A) Clearance rate (CR) and (B) oxygen consumption rate of mussels and
oysters for a standard animal 1 g in whole body dry mass (mean ± s.e.m,
N=2 tanks). CR was affected by the combination of temperature,
species and date whereas oxygen consumption was affected only by the
combination of species and date. Routine
O2 was measured
on 12 April, 4 May and 31 May, and
O2min was
measured on 8 June after starving the animals used for routine
O2.