spacer gif spacer gif spacer gif spacer gif spacer gif
QUICK SEARCH:   [advanced]


spacer gif
     Home     Help     Feedback     Subscriptions     Archive     Search     Table of Contents    

Right arrow Help viewing high resolution images
Right arrow Return to article

(Downloading may take up to 30 seconds.
If the slide opens in your browser, select File -> Save As to save it.)
Click on image to view larger version.


Figure 6


Fig. 6. Ratio of unsaturated to saturated fatty acids. Fatty acid compositions shown in Fig. 5 were divided into unsaturated and saturated fatty acids, and expressed as a ratio. Key indicates culture temperature. Values are the means ± s.d. (N=3-6 experiments).





Right arrow Return to article