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First published online August 3, 2006
Journal of Experimental Biology 209, 3141-3154 (2006)
Published by The Company of Biologists 2006
doi: 10.1242/jeb.02338
Acclimation to different thermal conditions in a northerly wintering shorebird is driven by body mass-related changes in organ size
1 Department of Marine Ecology and Evolution, Royal Netherlands Institute
for Sea Research (NIOZ), PO Box 59, 1790 AB Den Burg, Texel, The
Netherlands
2 Animal Ecology Group, Centre for Ecological and Evolutionary Studies,
University of Groningen, PO Box 14, 9750 AA Haren, The Netherlands
* Author for correspondence (e-mail: fvezina{at}nioz.nl)
Accepted 17 May 2006
| Summary |
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Key words: basal metabolic rate, summit metabolic rate, cold acclimation, cold acclimatization, thermogenic capacity, repeatability, red knot
| Introduction |
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Summit metabolic rate (Msum), measured as the maximal
energy consumption of a cold-challenged endothermic animal, reflects the
capacity for thermogenic heat production
(Marsh and Dawson, 1989
;
Swanson et al., 1996
;
Swanson, 2006
;
Swanson and Liknes, 2006
).
Although this condition cannot be sustained indefinitely without generating an
uncontrolled hypothermic response (Hart,
1962
; Swanson et al.,
1996
), Msum is correlated with cold endurance,
defined as the time that an animal remains normothermic under acute
experimental cold stress (Swanson,
2001
; Swanson and Liknes,
2006
). Msum thus reflects the level of
sub-maximal heat production that can be maintained for extended periods of
time (Liknes et al., 2002
;
Swanson, 2006
). Nevertheless,
the degree of seasonal variation in Msum among species is
large. Whereas part of the variability may be explained by weather variation
within and among winters (Swanson and
Olmstead, 1999
), studies show winter increases in
Msum varying from <15% to more than 50% depending on
the species under study (Liknes et al.,
2002
; Swanson,
2006
).
Seasonal cold acclimatization may also have effects on maintenance energy
expenditure or basal metabolic rate (BMR; defined as the energy consumption at
thermoneutrality, by a resting, post-absorptive, non-growing animal, at a
temperature not eliciting thermoregulatory response). BMR is a highly flexible
phenotypic trait (Piersma,
2002
) and varies both with season
(Aschoff and Pohl, 1970
;
Cooper and Swanson, 1994
;
Piersma et al., 1995
;
Liknes and Swanson, 1996
;
Kvist and Lindström,
2001
; Cooper,
2002
; Liknes et al.,
2002
) and geographic location
(Weathers, 1979
;
Kersten et al., 1998
;
Kvist and Lindström,
2001
; Broggi et al.,
2004
). Several studies showed higher levels of BMR at high
latitudes, either within migratory species alternating between tropical and
arctic climates, or interspecifically when comparing sedentary species
(Weathers, 1979
;
Hails, 1983
;
Kersten et al., 1998
,
Kvist and Lindström,
2001
; Tieleman and Williams,
2002
; Tieleman et al.,
2003
; Broggi et al.,
2004
). It is not clear, however, whether an increase in BMR would
actually contribute to improved cold tolerance or simply reflect the
physiological upregulation necessary to tolerate prolonged periods of cold. It
has been suggested that the elevated BMR found in arctic breeding waders
results from the effect of high thermostatic costs leading to elevated daily
energy expenditure (DEE) and upregulation of the `maintenance machinery'
(Kersten and Piersma, 1987
;
Piersma, 2002
;
Lindström and Klaassen,
2003
). Therefore, if increased BMR is a by-product of elevated
thermogenic capacity, one would expect a positive relationship between
Msum and BMR
(Dutenhoffer and Swanson,
1996
; Rezende et al.,
2002
; Swanson,
2006
). The effect on BMR could, for example, result from enlarged
organs involved in heat production under cold stress or a mass-independent
change in tissue metabolic activity leading to increased energy expenditure in
a resting state [see Piersma (Piersma,
2002
) for relationships between BMR and organ size].
Alternatively, but not exclusively, changes in the size of organs involved in
digestive processes in response to elevated daily energy intake could also
induce an elevation of BMR, i.e. the so called energy demand hypothesis
(Williams and Tieleman,
2000
). A significant mass-independent correlation between
Msum and BMR exists at the interspecific level in birds
when controlling for phylogeny
(Dutenhoffer and Swanson,
1996
; Rezende et al.,
2002
). Surprisingly, this relationship has not been tested
intraspecifically (Swanson,
2006
).
In this study we investigated thermal acclimation in a medium size
long-distance migrant shorebird known for its extreme physiological
flexibility (Piersma, 2002
),
the red knot (Calidris canutus, L.). Red knot of the subspecies
islandica breed in the Canadian Arctic and in northern Greenland and
spend the non-breeding season on mudflats in Western Europe
(Davidson and Wilson, 1992
).
In the course of the year, islandica knots are likely to encounter
relatively cold temperatures, but the wintering season in the Dutch Wadden Sea
is thought to be particularly challenging with regard to thermoregulatory
demands (Wiersma and Piersma,
1994
). Indeed, wintering islandica red knots approach
their maximal sustainable metabolic rate, just to maintain thermoregulatory
homeostasis (Wiersma and Piersma,
1994
). To date, except for that study
(Wiersma and Piersma, 1994
)
based exclusively on calibrated taxidermic models, there is no empirical data
available on seasonal energetics of shorebirds describing physiological
adjustments to cold temperature.
This paper provides new knowledge on avian physiological adjustments
associated with the life in the cold. We present data on thermal acclimation
in red knots maintained in controlled conditions under three thermal regimes.
We report the effect of the different thermal regimes, measured over 2 months,
on BMR, Msum, as well as alimentary tract and pectoral
muscle size measured non-invasively by ultrasonography
(Dietz et al., 1999a
;
Dietz et al., 1999b
;
Piersma et al., 1999
;
Dekinga et al., 2001
). To the
best of our knowledge, this is the first dataset relating BMR and
Msum intraspecifically in birds.
| Materials and methods |
|---|
|
|
|---|
For a month, the birds were maintained on a diet of blue mussels
(Mytilus edulis). Mussels 5-15 mm long were collected on basalt piers
on the North Sea shore and were rinsed and cleaned before being offered to the
birds. In October 2004, the birds were transferred to a diet composed
exclusively of 2-4 mm mudsnails (Hydrobia ulvae) collected by
dredging in the Wadden Sea. The snails used in the experiment were stored
frozen. Freshly thawed portions were offered in excess every day, in a tray
filled with salt water. Frozen snails remained in their shells, so the birds
had to crush the shells in their gizzard in order to digest the meat (e.g.
Piersma et al., 1993
;
van Gils et al., 2003
). A
large proportion of the natural winter diet of red knots in the Wadden Sea is
made up of Hydrobia (van Gils et
al., 2003
).
In January 2005 the birds were transferred to identical indoor aviaries and
were divided in five randomly chosen groups exposed to different thermal
regimes. Two groups of five birds were kept in aviaries ventilated with
outdoor air, therefore tracking natural outdoor air temperature. This
treatment is called `variable'. Two groups of five birds were maintained at a
constant ambient temperature (Ta) of 25°C, i.e. within
the zone of thermoneutrality (Wiersma and
Piersma, 1994
; Piersma et al.,
1995
), here called the `warm' treatment, and one group of six
birds was maintained at a Ta of 4°C, called the `cold'
treatment. We only had five indoor aviaries at our disposal. However, the use
of statistical replicates for the variable and warm treatments allowed us to
consider and control for potential group effect within treatment in our data.
All groups were similar in terms of sex ratio and morphometrics
(Table 1). Although females
were structurally larger (F1,19=7.9 P<0.05),
the birds were of comparable structural body size in all groups as indicated
by the absence of a group effect on PC1, an indicator of skeletal size
[P>0.9; principal component analysis from wing length, bill
length, total head, tarsus and tarsus plus toe measured in the field at
capture (Rising and Somers,
1989
; Freeman and Jackson,
1990
; Senar and Pascual,
1997
)]. Furthermore, pectoral muscle thickness and gizzard size
measurements (see below) were not related to PC1 (both months;
P
0.09 in all cases), showing independence of the size of these
organs from structural body size. The light regime in the cage was programmed
to follow the natural photoperiod for the time of the year, with gradual
changes in luminosity (20 min) during the artificial `sunrise' and
`sunset'.
|
Respirometry
We began respirometry measurements 18 days after group formation. BMR and
Msum were measured in sequence using the respirometry
setup described in Piersma et al. (Piersma
et al., 2004
). It allowed simultaneous measurements on two birds
at a time. Birds were fasted, with access to water, for 11 h and were then
weighed to the nearest 0.1 g before being placed in a PVC metabolic chamber
(effective volume=6.8 l) for the night. We measured oxygen consumption
(
O2) and carbon dioxide
production (
CO2) over a
period lasting 17 h starting at 16:00 h. During this period, the birds
received a constant flow (50 l h-1) of dry (drypoint membrane dryer
model 1210 DPP, Beko, Worcestershire, UK) outdoor air and measurements were
recorded every 30 s, with a cycle alternating between 10 min of baseline
reference air and 50 min of chamber air. Flow rates were measured by mass flow
controllers (Model 5850S, Brooks Instruments, Veenendaal, The Netherlands)
properly calibrated using a Bubble-O-Meter (Dublin, OH, USA). Chamber
out-flowing air was then dried with a molecular sieve (2 mm granules, Merck,
Darmstadt, Germany) and sent to the O2 and CO2 analyzers
(O2: Servomex Model 4100; CO2: Servomex Model 1400,
Servomex, Zoetermeer, The Netherlands) for measurement. Both analyzers were
calibrated on a daily basis, just prior to BMR measurements, using pure
nitrogen for low reference and a standard gas of 0.502% CO2 and dry
air (assumed to contain 20.95% O2) as high reference for the
CO2 and O2 analyzers respectively. Testing our system by
calculating
O2 and
CO2 from burning a known
mass of pure alcohol in the chamber revealed that our system was accurate to
4%. During BMR measurements, the birds were maintained in the dark at 21°C
[within the zone of thermoneutrality
(Wiersma and Piersma, 1994
;
Piersma et al., 1995
)], by
keeping the chambers in a temperature-controlled cabinet (Weiss Enet Model
HETK 3057.S, Wijk Bij Duurstende, The Netherlands). Chamber temperature was
monitored using calibrated thermistor probes. Birds were weighed a second time
at the end of the measurement session.
Within 30 min following BMR measurements, the birds were placed in the
metabolic chambers again for the measurement of Msum. We
used the sliding cold exposure technique using helox gas
(Swanson et al., 1996
). Helox
is a gas mixture composed of 21% oxygen and 79% helium. As helium conveys heat
faster than air, birds exposed to helox experience higher heat losses for a
given Ta, compared to what it would be at similar
temperature in a normal air environment
(Rosenmann and Morisson,
1974
). This technique, therefore, allows the measurement of
Msum at temperatures within acceptable range for the
animal. All Msum trials started with 15 min of baseline
helox measurement. Using a helox flow rate of 205 l h-1, this
period allowed for the air in the metabolic chambers to be completely replaced
by helox before recording any data from the chambers out-flow. Then,
O2 and
CO2 were measured, using 30
s sampling intervals, for the rest of the trial. All Msum
trials started with a Ta set to -15°C maintained for
30 min. Then the cabinet temperature was decreased by 5°C each 30 min.
The sliding cold exposure technique requires decrement changes in
Ta until no further increase in
O2 is noticed for a further
decrease in Ta (confirmed by observation of the data in
real time), or the animal become hypothermic [visible through a steady decline
in
O2 for several minutes
(Swanson et al., 1996
)]. Body
temperature at the end of cold exposure trials, measured with a clinical
thermometer inserted into the cloaca was 35.2±0.3°C, confirming
that most of our birds reached a hypothermic state [body temperature in red
knots taken from a holding cage 42.7±0.02°C (A. Gustowska, K.M.J.,
F.V., T.P., unpublished)]. Preliminary inspection of the data revealed large
variations in chamber Ta measurements in February. Our
observations revealed that birds were moving in the chambers and made contact
with the thermistors, thus artificially increasing the temperature reading.
The possibility that this was due to the birds having their feet in direct
contact with the cold PVC chamber floor was confirmed when, in March we added
a piece of 3 cm thick rubber foam on the floor of the chambers. This resulted
in much less active animals during helox trials and gave us reliable chamber
Ta data. Since Msum measures maximal
achievable
O2 under cold
stress, this issue does not affect our February Msum
values. However, we excluded the chamber temperatures measured in February
from our analysis.
O2 and
CO2 were calculated with
the appropriate formulas for our setup, taking into account the presence of
CO2 in reference air, as described by Piersma et al.
(Piersma et al., 2004
). We
used the lowest and highest 10 min of
O2 measured in their
respective trials as measures of BMR and Msum
respectively. Calculation of Msum used the instantaneous
measurements technique (Bartholomew et al.,
1981
), whereas BMR calculations were based on the steady state
approach (Piersma et al.,
2004
). Average RQ over all the trials was 0.70±0.003
indicating that all animals were using fat as the energy source during the
experiments. Therefore, energy consumption was estimated using a constant
equivalent of 20 kJ l-1 O2 and then converted to watts
using 1 W=0.2777 kJ (Gessaman and Nagy,
1988
; Piersma et al.,
1995
; Piersma et al.,
1996
; Piersma et al.,
2004
; Weber and Piersma,
1996
). Calculations were performed with Warthog Systems LabAnalyst
X (Riverside, CA, USA). The order of measurement of each bird was randomized
with respect to the thermal treatment and reported body mass was calculated as
an average of first and second mass measured. We ran out of helox gas one day
of February preventing collection of data for two individuals; our sample
size, therefore, has a slight imbalance between months with regard to
Msum.
Food intake
We measured overall food intake in all the groups over single periods of 24
h each month. The morning of food intake measurement, we sieved freshly thawed
Hydrobia to remove all visible water and we then took three
subsamples (30 g) of food from this stock. Then we gave a pre-weighed amount
of food from the same stock to the birds in a tray containing salt water at
precisely 10:00 h. The following day, the food trays were removed from the
cages at 10:00 h and the remaining food was carefully sieved to remove the
water, and weighed again. The subsamples and leftover food were then dried for
several days to constant mass (less than 1% daily change) in an oven at
60°C. Following this, the dried samples were burned at 560°C in a
furnace for 5 h to obtain ash mass. Data are presented as the ash-free dry
mass of Hydrobia consumed per bird over 24 h.
Ultrasonography
Wintering red knots generally feed on hard-shelled molluscs, which are
swallowed whole and crushed in the muscular gizzard before being processed,
shell and meat, in the intestine for digestion
(Piersma et al., 1993
;
van Gils et al., 2003
).
Measuring intestine size requires killing the animal. However, because the
amount of shell processed varies with the amount of food digested, and as
shell fragments moving through the intestinal tract lead to wear and tear of
internal lining, the mass of the intestine is highly correlated with gizzard
mass in knots (r=0.98, N=263, P<0.0005)
(Piersma et al., 2003
). It is
possible to reliably measure gizzard size without harm to the animal using
ultrasonography (Dietz et al.,
1999a
; Dietz et al.,
1999b
; Piersma et al.,
1999
; Dekinga et al.,
2001
). Therefore, we measured gizzard size as an index of the size
of the alimentary tract (Piersma et al.,
2003
), and also the thickness of the pectoral muscle, the main
thermogenic organ in birds (Dawson and
O'Connor, 1996
), with an ultrasound scanner (model Aquilla, Pie
Medical Benelux, Maastricht, The Netherlands). Using an 8 MHz linear probe and
ultrasonic gel to make contact with the animal skin, measurements were made
according to the technique described by Dietz et al. and Lindström et al.
(Dietz et al., 1999a
;
Lindström et al., 2000
),
and were performed blindly, with the observer being unaware of the
experimental treatment for specific birds. Gizzards were measured as width and
height (cm) whereas pectoral muscle was measured as muscle thickness (cm) from
the skin to the sternum. Preliminary trials with this apparatus and observer
(A.D.) revealed high repeatability of the measurements [calculated according
to Lessells and Boag (Lessells and Boag,
1987
), pectoral muscle r=0.97, gizzard height
r=0.62, gizzard width r=0.65].
Statistical analysis
We used repeated-measures ANOVA to investigate within and among treatment
variations between months and post-hoc contrast analysis to identify
specific effects between treatments. In all cases we considered a potential
group effect within treatment and month by including the variable `cage'
nested in `treatment' in the model. Metabolic rate is related to body mass and
it is usual practice to statistically control for this confounding effect.
However, changes in body mass can also be part of cold acclimation and
therefore we analyzed our data with and without mass correction in repeated
measure analysis on BMR and Msum. Body mass showed a high
level of repeatability over the 2 months (r=0.84,
F25,26=11.5, P<0.0001), and since individual
changes in mass were minimal and non-significant over the experimental period
(6% and less, see below), we used an average of February and March body mass
as covariate in repeated measures analyses on metabolic measurements. This
repeated measures ANCOVA allowed us to generate mass-corrected means
[least-square means (Packard and Boardman,
1988
; Packard and Boardman,
1999
)] instead of relying on incorrect statistics on ratios [i.e.
using mass-specific values (Blem,
1984
; Hayes, 2001
;
Packard and Boardman, 1988
;
Packard and Boardman, 1999
)].
Analyses relating organ size to metabolic rate were performed using Pearson
correlation. Repeatability of BMR and Msum were calculated
according to Lessells and Boag (Lessells
and Boag, 1987
). Data are presented as mean ± s.e.m. unless
otherwise cited.
|
| Results |
|---|
|
|
|---|
Body mass and organ size
We found a general decline in body mass from the time of group formation to
the end of the experiment (Table
2). This change in mass is comparable to the natural variation
seen in the wild in this subspecies [see Piersma
(Piersma, 1994
), fig. 33 p.
193] and is part of the natural circanual changes in mass visible in knots
kept captive for years (e.g. Piersma,
1994
; Piersma et al.,
1995
; Piersma et al.,
2000
). There was no significant difference in body mass among the
birds of the different treatment groups on the day they were formed (ANOVA
P=0.2, Table 2).
During the experiment however, individuals exposed to the cold and variable
treatments maintained a heavier body mass than birds kept at thermoneutrality,
with birds of the cold and variable treatments not differing significantly in
mass from each other (Table 2;
independent contrast, cold vs variable: P=0.7; cold
vs warm: F1,21=13.5, P<0.001;
variable vs warm: F1,21=21.9,
P<0.0001). Repeated measures analysis revealed a significant
overall decrease in body mass from February to March
(F1,21=55.2, P<0.001). However, within
treatments this decrease in body mass was not significant (-6.1%, -4.5% and
-3.3% in the cold, variable and warm groups, respectively, P=0.4).
There was a clear overall treatment effect (F2,21=12.6,
P<0.0005) with extreme body mass differences being 14.8% between
cold and warm treatment in February, and 13.9% between variable and warm
treatment in March. Gizzard and pectoral muscle thickness did not differ among
treatments or between months within treatments
(Table 2; P>0.1 in
all cases). However, muscle thickness was significantly related to body mass
across treatments for both months (Fig.
2; February r=0.42, N=26, P<0.05;
March r=0.54, N=26, P<0.005).
|
|
Food intake
We could not statistically control for cage effect in our analysis of food
intake (one measure per month per cage). However, repeated measures ANOVA
detected no significant time effect within treatment (P=0.3) and no
significant timextreatment interaction (P=0.3) in the per
capita amount of food eaten. We nevertheless found a marginally
significant treatment effect on overall food intake
(F2,2=18.1, P=0.053), with birds exposed to cold
and variable treatments eating 45.2% and 33.0% more food, respectively, than
the birds exposed to the warm treatment
(Table 2).
BMR
Whole-organism BMR did not change over time within treatments
(F4,21=1.07, P=0.4), but was clearly affected by
the thermal regime (Table 2;
F2,21=13.0, P<0.0005, no significant
interaction term). Under the cold treatment, BMR was on average 25.6% higher
than in the warm treatment (independent contrast
F1,21=1.08, P<0.0001). BMR values for the
variable treatment fell between cold and warm extremes and were not
significantly different from cold treatment (independent contrast
P=0.1), but 17.1% higher than warm treatment (independent contrast
F1,21=0.7, P<0.005). Controlling for body mass
did not change this result (Table
2), as repeated measures analysis showed a significant treatment
effect (F2,20=3.5, P<0.05) when average body
mass was entered in the model as covariate (F1,20=5.3,
P<0.05; no significant interaction term). However, controlling for
the mass effect resulted in smaller differences in BMR between treatments,
with the birds from the cold treatment showing a BMR 14.9% higher than birds
from the warm treatment (independent contrast F1,20=0.3,
P<0.05). Birds exposed to the variable temperatures had a least
square mean BMR falling between the warm and cold extremes, but was not
significantly different from any of these groups (independent contrast
P
0.1).
Summit metabolic rate
Whole-organism Msum did not change over time within
treatments (P=0.8), but was affected by thermal regime
(Table 2;
F2,19=7.6, P<0.005; no significant interaction
term). Msum did not differ significantly between cold and
variable treatments (independent contrast P=0.9), but the values were
significantly higher than that measured in individuals from the warm treatment
(independent contrast cold vs warm: F1,19=9.9,
P<0.01; variable vs warm F1,19=12.0,
P<0.005). Indeed, both in the cold and variable treatments, birds
showed a 12.8% higher Msum than in the warm treatment.
When controlling for average body mass, however, repeated measures analysis
showed a different pattern (Table
2). Msum was affected by body mass
(F1,18=6.1, P<0.05) and the inclusion of this
variable in the model resulted in no significant treatment effect
(P=0.4). There was no significant time effect within treatment on
Msum when including the effect of body mass in the model
(P=0.4).
Repeatability of basal metabolic rate and summit metabolic rate and their interrelationships
BMR values measured in February and March were highly repeatable across
treatment when the analysis was performed on whole BMR
(Fig. 3A; r=0.89,
F25,26=17.4, P<0.0001). Calculating
repeatability on residual BMR (residuals calculated by factoring out the
effect of body mass for the specific month by regression analysis) revealed a
lower level of repeatability, but yet repeatability was still high
(Fig. 3B; r=0.75,
F25,26=6.9, P<0.0001). Repeatability of whole
Msum was lower than for whole BMR
(Fig. 3C; r=0.60,
F23,24=3.9, P<0.001). Factoring out the effect
of body mass on Msum resulted in an important decrease in
repeatability and the loss of significance
(Fig. 3D; r=0.43,
F23,24=1.8, P=0.09), therefore highlighting the
effect of body mass on Msum variability.
|
Whole-organism Msum was correlated with whole-organism
BMR, but the relationship was marginally significant in March
(Fig. 4A,B; February:
r=0.62, N=24, P<0.005; March: r=0.35
N=26, P=0.08). Performing the analysis on mass-residuals
showed no significant relationship between BMR and Msum
(Fig. 4C,D; P
0.5
in both month). Therefore, the positive relationship between BMR and
Msum results from an underlying effect of body mass.
Heavier birds have both a higher BMR and a higher
Msum.
|
Ambient temperature and summit metabolic rate
We found a clear effect of treatment on the temperature at which the birds
reached maximal thermogenic capacity (Ta at
Msum) (Table
2; Fig. 5A;
F2,21=8.8 P<0.005). Post-hoc analysis
[Tukey's honest significant difference (HSD)] revealed that in cold and
variable treatments birds reached Msum at very similar
ambient temperatures (cold=-21.0±1.5°C helox,
variable=-22.2±1.2°C helox), while in the warm treatment, birds
were already at Msum when being exposed to
-15.4±1.2°C helox. In other words, in cold and variable treatment
birds were able to sustain ambient temperatures 6.2°C lower in a helox
environment before reaching their maximum heat production. A likely candidate
to explain the treatment effect on Ta at
Msum is body mass. Indeed, across treatments,
Ta at Msum was negatively correlated
with body mass (Fig. 5B;
r=-0.48 N=26 P<0.05) and pectoral muscle
thickness (Fig. 5C;
r=-0.39 N=26 P<0.05). Therefore, larger birds,
that also had the largest pectoral muscles (see
Fig. 2), were able to sustain
lower temperatures before reaching maximal heat production.
|
|
| Discussion |
|---|
|
|
|---|
Cold acclimation and summit metabolic rate
As a result of experimental cold acclimation, thermogenic capacity measured
as Msum, was higher in birds experiencing relatively low
environmental temperatures in comparison with individuals kept under
thermoneutral conditions. Indeed, birds from the variable and cold treatments
exhibited a Msum 13% higher than the level measured in the
birds from the warm treatment. This finding is consistent with the variable
maximum model, proposed by Liknes et al.
(Liknes et al., 2002
), which
states that improved cold tolerance is achieved through elevations of
Msum whereas the fraction of Msum that
can be sustained indefinitely under cold stress is fixed relative to the
maximal level of heat production (Dawson
and Marsh, 1989
; Marsh and
Dawson, 1989
; Liknes et al.,
2002
; Swanson,
2006
). Accordingly, elevation of organismal
Msum in winter relative to summer have been shown in many
bird species (Dawson and Smith,
1986
; Swanson,
1990a
; Cooper and Swanson,
1994
; O'Connor,
1995b
; Liknes and Swanson,
1996
; Cooper,
2002
; Liknes et al.,
2002
; Arens and Cooper,
2005
). Furthermore, a recent study involving 25 different species
suggests that this may be a general trend
(Swanson and Liknes, 2006
). To
the best of our knowledge, this is the first time it has been measured in
shorebirds.
An important point related to the differences in Msum
among thermal treatments, however, is the difference in body mass between
groups. In the cold and variable treatments, birds maintained a 14-15% higher
body mass than warm treatment individuals, a figure closely resembling the
difference in Msum. Although it is routine practice to
statistically control for body mass effect on metabolic variables, one has to
consider the fact that the difference in mass reported for our cold and warm
treatments was also part of the acclimation process. In red knots and
shorebirds in general, lean body mass and pectoral muscle size tracks body fat
and whole body mass variations
(Lindström and Piersma,
1993
; Lindström et al.,
2000
). This fact, together with the finding of a significant
relationship between pectoral muscle thickness and body mass across treatment
in our birds, leads us to argue that birds from the cold and variable
treatment were heavier not only because of larger fat stores but also because
of a higher mass of metabolically active lean tissue. Although overlap in the
measured pectoral muscle thickness among treatments (see
Fig. 2) prevented us from
detecting a significant treatment effect on mean muscle thickness
(Table 2), it is clear that
across treatment, heavier birds (cold and variable treatments) had larger
pectoral muscles. We, therefore, suggests that these birds achieved higher
levels of organismal thermogenic capacity, partly through maintenance of
elevated (lean) body mass and taking advantage of large muscles actively used
in shivering thermogenesis (Fig.
5B,C). This argument is further supported by the loss of
difference in Msum between the treatments when controlling
for the significant effect of body mass in an ANCOVA model.
Does cold acclimation induce higher maintenance costs?
Although muscle mass represents a large proportion of lean body mass [22.7%
in captive islandica knots
(Piersma et al., 1996
)], at
rest these organs consume relatively small amounts of energy compared to other
internal organs (Rolfe and Brown,
1997
; Else and Hulbert,
1985
). Their effect on BMR, when detected, is therefore only due
to the disproportion in mass relative to other organs (see
Weber and Piersma, 1996
).
Indeed, BMR variability is frequently found to reflect the size of other
metabolically active organs [see table
1 (Piersma,
2002
)], with specific organs that relate to BMR differing through
time or physiological state (Vézina
and Williams, 2005
). Several studies on birds showed positive
correlations between BMR and the mass of organs involved in digestive
function, notably the liver, intestine, stomach, gizzard and kidney
(Bech and Ostnes, 1999
;
Chappell et al., 1999
;
Burness et al., 1998
;
Hammond et al., 2000
;
Williams and Tieleman, 2000
;
Vézina and Williams,
2003
). The masses of the heart and, in some cases, pectoral
muscles and lungs, have also been related to variations in BMR
(Daan et al., 1990
;
Weber and Piersma, 1996
;
Chappell et al., 1999
;
Hammond et al., 2000
;
Vézina and Williams,
2003
). The general interpretation of these relationships is that
energetically challenged animals respond by adjusting their phenotype through
a reorganization of internal organs in size and/or metabolic intensity, to be
able to supply the demand (Kersten and
Piersma, 1987
). Since some internal organs have a high level of
energy consumption, a relatively small change in their size is likely to have
a disproportionate impact on overall, resting, energy consumption.
In the present study, birds living in a cold environment exhibited a 26%
higher BMR compared with individuals maintained at thermoneutrality. This
difference between treatments was still significant, although reduced to 14%,
when controlling for the effect of body mass. Thus, for a given body mass,
birds living in the cold had a higher BMR. Elevations in BMR in response to
cold climate, whether in experimental or natural conditions have been reported
before (Weathers and Caccamise,
1978
; Swanson,
1991a
; Cooper and Swanson,
1994
; Liknes and Swanson,
1996
; Williams and Tieleman,
2000
; Cooper,
2002
; Klaassen et al.,
2004
; Arens and Cooper,
2005
) and shorebirds living at high latitudes are known to exhibit
high levels of BMR (Lindström,
1997
; Kvist and
Lindström, 2001
). Therefore, what physiological adjustments
lead to elevated BMR in cold acclimatized or acclimated birds?
In a study on desert dwelling hoopoe larks (Alameon alaudipes),
Williams and Tieleman (Williams and
Tieleman, 2000
) showed that birds acclimated to a thermal
environment of 15°C, in comparison with individuals maintained at
36°C, increased food intake as well as the mass of their liver, intestine,
kidney and stomach; organs that were positively correlated to BMR. They
concluded that birds living in the cold had to increase food intake to sustain
the extra energy demand resulting from the thermostatic cost. This response in
turn led to an enlargement of the digestive system resulting in an elevated
BMR. In our study, birds of the cold and variable groups obviously experienced
high thermostatic costs in comparison with the individuals maintained at
thermoneutrality. In the variable and cold treatments, knots consumed 33-45%
more Hydrobia per bird per day than in the warm treatment. However,
our data on gizzard size leads us to think that despite the difference in food
intake, birds in cold and variable treatments did not increase the size of
their alimentary tract.
In red knots, gizzard size, an indicator of alimentary tract size, has been
shown to vary, in a rapid and reversible fashion, with the hardness of the
prey and the amount of shell processed
(Dekinga et al., 2001
;
van Gils et al., 2003
;
van Gils et al., 2005a
). If
birds exposed to the cold treatment had increased the size of their alimentary
tract in response to elevated food intake, we would expect to find increased
gizzard sizes to accommodate the elevated Hydrobia shell processing.
We found no difference in gizzard size between treatments. In fact, the sizes
of the gizzards were small for red knots feeding on a natural diet. Measured
gizzard height and width both averaged to 0.96±0.03 cm, which are
comparable to gizzard sizes of captive knot kept on a soft trout chow diet for
three months (Dietz et al.,
1999a
; Dietz et al.,
1999b
), a diet known to result in rapid atrophy of the alimentary
tract (Dekinga et al., 2001
).
Birds from the cold and warm treatment showed similar gizzard size suggesting
that both groups maintained the size of their alimentary tract to the minimum
despite the difference in energy budgets. We suggest that this discrepancy can
be explained by the bird's feeding schedule. In natural conditions, knots have
to search for their food on mudflats and are limited, by the tidal cycle, to
forage only during the low tide periods, day or night (e.g.
van Gils et al., 2005b
;
van Gils et al., 2006
). With
ad libitum access to food 24 h per day, our birds could afford to eat
more often while keeping the instantaneous rate of shell processing at its
minimum. This would allow a downsizing of the alimentary tract. Furthermore,
given ad libitum access to food, it may be preferable to eat more
often, to constantly benefit from the heat increment of feeding which is fully
used in thermoregulatory compensation in this species (K.M.J., F.V. and T.P.,
unpublished) rather than to eat a lot but less often. Therefore, we consider
it unlikely that the higher BMR found in the birds from the cold and variable
treatments resulted from a larger alimentary tract alone.
An alternative explanation to the elevated BMR in birds from the cold and
variable treatments is that individuals living in cold conditions maintained a
higher total amount of lean tissue or metabolic intensity, leading to elevated
energy consumption at rest. These two hypotheses are not mutually exclusive.
We found a positive correlation between whole BMR and whole
Msum. However, performing the analysis on mass residuals
showed independence between these variables suggesting that the amount of lean
tissue is the main cause for this correlation. Furthermore, as was previously
found in the bobwhite (Colinus viginianus)
(Swanson and Weinacht, 1997
),
Msum is not repeatable when controlling for body mass,
further highlighting the effect of the amount of metabolic tissue on
variations in Msum. We suggest that the increase in
thermogenic capacity in birds from the cold treatment is achieved through an
increase in the amount of muscular tissue linked to the elevated body mass,
but that the rise in BMR reflects responses of other physiological systems to
the life in the cold. For example, the size of the liver and kidney, both
considered as highly metabolically active organs
(Martin and Fuhrman, 1955
;
Else and Hulbert, 1985
;
Scott and Evans, 1992
), have
been reported to increase in cold acclimatized or acclimated mammals and
birds, in some cases in association with elevated food intake
(Pekas, 1991
;
Swanson, 1991b
;
Yahav et al., 1998
;
Williams and Tieleman, 2000
;
Villarin et al., 2003
). The
liver has a known thermogenic role in animals living in the cold. This has
been demonstrated either by a direct response to cold stimuli through an
increase in its heat production (Baconnier
et al., 1979
; Bobyleva et al.,
2000
; Dewasmes et al.,
2003
) or as an elevation in its oxidative capacity
(Goglia et al., 1993
;
Villarin et al., 2003
).
Villarin et al. even argued that this organ could play an active thermogenic
role during acute cold stress and has the potential to generate as much as 44%
of the total heat produced during Msum in cold acclimated
marsupial Monodelphis domestica
(Villarin et al., 2003
). The
liver, with the kidney and small intestine, account for 60% of the visceral
and 30% of total heat production in young fasted swine
(Pekas, 1991
). Our findings,
together with the evidence discussed above, suggests that in response to life
in the cold and the elevation in food intake, an increase in mass or metabolic
intensity of some visceral organs other than the alimentary tract, most likely
the liver, are responsible for the elevation in BMR noted in our cold
acclimated birds.
Reserve capacity
Given that Msum reflects the sub-maximal sustainable
level of heat production, one can ask at what ambient temperatures would cold
and warm acclimated knots reach their sustainable limit of heat loss
compensation? How much thermoregulatory reserve capacity would cold
acclimatization provide to wild knots? Empirically measuring sustainable
thermogenic capacity would be technically challenging. However, we showed that
BMR and Msum are positively correlated across treatment in
our birds and, although changes in these variables may reflect variation in
different body components, a higher BMR is nevertheless associated with an
increased capacity to produce heat. Furthermore, metabolic expansibility was
independent of treatment, highlighting the covariation between BMR and
Msum. Therefore, we can use our BMR data as a yardstick to
infer the physiological limit (Piersma,
2002
), i.e. the sustained metabolic ceiling, and put our findings
in their ecological context (e.g. Drent
and Daan, 1980
).
Decades of studies of bird and mammal ecological energetics suggests that
the physiological ceiling to sustained metabolic rates ranges from 1.6 to 6.9
times BMR (Peterson et al.,
1990
; Hammond and Diamond,
1997
). More specifically, five times BMR appears to be the level
reached by red knots (Piersma,
2002
). Metabolic rates corresponding to five times BMR in warm and
cold acclimated birds is 4.10 W and 5.15 W, respectively. These numbers
correspond to 64.8% and 72.2% of the respective warm and cold
Msum. We calculated the ambient temperature in a natural
environment that would be necessary to generate such levels of heat production
using the equation describing metabolic rate below thermoneutrality,
M=C(Tb-Ta)
(Herreid and Kessel, 1967
;
Schleucher and Withers, 2001
)
and solving for Ta. In this equation M is
metabolic rate, C is thermal conductance, Tb and
Ta are body and ambient temperatures, respectively. We
assumed that the birds remain normothermic at five times BMR
(Tb=42.7±0.2°C; A. Gustowska, K. M. Jalvingh,
F. Vézina, T. Piersma, unpublished) and, since wintering knots live in
a windy environment (Kersten and Piersma,
1987
), we used thermal conductance measured by Wiersma and Piersma
(Wiersma and Piersma, 1994
)
for islandica red knots experiencing a wind speed of 1 m
s-1 (0.055 W/°C). In such conditions, to maintain normothermy,
birds acclimated to a thermoneutral environment would consume an amount of
energy equivalent to five times BMR when exposed to -31.8°C
(Fig. 6A). Conversely, to reach
this physiological ceiling, cold acclimated birds would have to face an
ambient temperature of -50.9°C (Fig.
6A). It is important to realize here that these, somewhat
unrealistic, values correspond to the ambient temperatures that would generate
a level of thermogenic heat production equal to the physiological metabolic
ceiling and, therefore, this calculation exercise excludes any other
activities that are part of the normal daily energy budget. Furthermore,
wintering islandica knots routinely face wind speed higher than 1 m
s-1 (monthly average wind speed between 1971 and 2000 varied
between 5.11 m s-1 in August and 7.11 m s-1 in January
in the south Wadden Sea, Royal Netherlands Meteorological Institute, Den
Helder station). Since the effect of wind on heat loss increases with wind
speed and is even more pronounced at colder temperatures
(Webster and Weathers, 1988
),
faster wind would increase the slope in
Fig. 6A and therefore the
metabolic ceiling would be attained at warmer temperatures.
|
In summary, it appears that red knots responds to different thermal
conditions mainly through modulation of body mass. Different components of
lean body mass may affect Msum and/or BMR, resulting in a
constant metabolic expansibility and leading to a general upregulation of
metabolism in the cold. As shown for the first time in birds, there is a
significant correlation between BMR and Msum at the
intraspecific level but this relationship is due to the underlying effect of
body mass. The time scale over which red knots modulates lean body mass in
response to cold acclimatization and unpredictable cold temperatures
(Kelly et al., 2002
) remains
to be investigated.
| Acknowledgments |
|---|
| References |
|---|
|
|
|---|
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