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Fig. 3. Presence of Takeout (TO) in the head fat body, which is hypertrophic in
to1. (A) Immunohistological staining using an anti-TO
antibody. (Ai,Aii) TO is detected in the head fat body (arrows) of a wild-type
Canton Special (CS) male, whereas in a to1 mutant it is
not detected (10x; scale bar, 100 µm). (Aiii,Aiv) In wild-type CS, TO
is also detected in the gustatory sensilla (arrows) (Aiii: 20x; scale
bar, 50 µm. Aiv: 40x; scale bar, 25 µm). (B) Hematoxylin-Eosin
(HE) staining reveals that under normal feeding conditions, to flies
exhibit a hypertrophic head fat body (outlined in red). The 40x field
corresponds to the 10x outlined area. The head fat body cells in
to1 exhibit large lipid vacuoles (40x image). This
phenotype is rescued by directed genetic expression of to within the
to-producing cells. (40x: scale bar, 25 µm; 10x: scale
bar, 100 µm). (C) After a 16-h period of starvation, the head fat body is
reduced in wild-type flies, because they have mobilized their energy resource.
The HE staining is more intense in the head fat body of wild-type flies as
cells have shrunk and cell membranes are tightly regrouped. In
to1 flies, the fat body is also reduced, but less so than
in wild type. This phenotype is also rescued by directed genetic expression of
to within TO-producing cells. Rescue,
tim-GAL4/UAS-to in a to1 genetic
background; to1, to mutant.
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