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First published online January 19, 2006
Journal of Experimental Biology 209, 541-548 (2006)
Published by The Company of Biologists 2006
doi: 10.1242/jeb.02016
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Effect of diet quality on carbon and nitrogen turnover and isotopic discrimination in blood of a New World nectarivorous bat

L. Leticia Mirón M.1, L. Gerardo Herrera M.1,*, Nicte Ramírez P.1 and Keith A. Hobson2

1 Departamento de Zoología, Instituto de Biología, UNAM, Apartado Postal 70-153, 04510, México, DF, México
2 University of Saskatchewan, Department of Biology, Saskatoon, Saskatchewan S7N 0W0, Canada


Figure 1
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  		Fig. 1. Isotopic results (mean ± s.d. for {delta}15N and {delta}13C in {per thousand}) of the diet switch from the milk-based to the soya-based diet (A,B), and from the soya-based to the amaranth-based diet (C,D).

 




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