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First published online November 28, 2008
Journal of Experimental Biology 211, 3915-3926 (2008)
Published by The Company of Biologists 2008
doi: 10.1242/jeb.019281
The effect of acute temperature increases on the cardiorespiratory performance of resting and swimming sockeye salmon (Oncorhynchus nerka)
Department of Zoology, University of British Columbia, 2357 Main Mall, Vancouver, BC, Canada, V6T 1Z4
* Author for correspondence (e-mail: mfsteinhausen{at}bi.ku.dk)
Accepted 29 October 2008
The mechanism underlying the decrease in aerobic scope in fish at warm
temperatures is not fully understood and is the focus of this research. Our
study examined oxygen uptake and delivery in resting, swimming and recovering
sockeye salmon while water temperature was acutely increased from 15°C to
24°C in 2°C h–1 increments. Fish swam at a constant
speed during the temperature change. By simultaneously measuring oxygen
consumption
(
O2), cardiac
output (
) and the blood oxygen status
of arterial and venous blood, we were able to determine where in the oxygen
cascade a limitation appeared when fish stopped sustained swimming as
temperature increased. High temperature fatigue of swimming sockeye salmon was
not a result of a failure of either oxygen delivery to the gills or oxygen
diffusion at the gills because oxygen partial pressure
(PO2) and oxygen content
(CO2) in arterial blood did not decrease with
increasing temperature, as would be predicted for such limitations. Instead,
arterial oxygen delivery (TaO2) was initially
hampered due to a failure to adequately increase
with increasing temperature.
Subsequently, lactate appeared in the blood and venous
PO2 remained constant.
Key words: Pacific salmon, cardiac output, heart rate, oxygen consumption, respiration, temperature
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