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First published online September 19, 2008
Journal of Experimental Biology 211, 3195-3204 (2008)
Published by The Company of Biologists 2008
doi: 10.1242/jeb.019968
Systematic differences in membrane acyl composition associated with varying body mass in mammals occur in all phospholipid classes: an analysis of kidney and brain
1 Metabolic Research Centre, University of Wollongong, Wollongong, New South
Wales, Australia 2522
2 School of Health Sciences, University of Wollongong, Wollongong, New South
Wales, Australia 2522
3 School of Chemistry, University of Wollongong, Wollongong, New South Wales,
Australia 2522
* Author for correspondence (e-mail: pelse{at}uow.edu.au)
Accepted 17 July 2008
The acyl composition of membrane phospholipids in kidney and brain of
mammals of different body mass was examined. It was hypothesized that
reduction in unsaturation index (number of double bonds per 100 acyl chains)
of membrane phospholipids with increasing body mass in mammals would be
made-up of similar changes in acyl composition across all phospholipid classes
and that phospholipid class distribution would be regulated and similar in the
same tissues of the different-sized mammals. The results of this study
supported both hypotheses. Differences in membrane phospholipid acyl
composition (i.e. decreased omega-3 fats, increased monounsaturated fats and
decreased unsaturation index with increasing body size) were not restricted to
any specific phospholipid molecule or to any specific phospholipid class but
were observed in all phospholipid classes. With increase in body mass of
mammals both monounsaturates and use of less unsaturated polyunsaturates
increases at the expense of the long-chain highly unsaturated omega-3 and
omega-6 polyunsaturates, producing decreases in membrane unsaturation. The
distribution of membrane phospholipid classes was essentially the same in the
different-sized mammals with phosphatidylcholine (PC) and
phosphatidylethanolamine (PE) together constituting
91% and
88% of
all phospholipids in kidney and brain, respectively. The lack of sphingomyelin
in the mouse tissues and higher levels in larger mammals suggests an increased
presence of membrane lipid rafts in larger mammals. The results of this study
support the proposal that the physical properties of membranes are likely to
be involved in changing metabolic rate.
Key words: fatty acids, lipids, lipid head group, metabolism, mass spectrometry, phospholipids, glycerophospholipids, lipid class, lipid rafts, ESI–MS, basal metabolic rate, lipidomics
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