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Journal of Experimental Biology, Vol 202, Issue 16 2167-2175, Copyright © 1999 by Company of Biologists
JOURNAL ARTICLES |
K Laberee and CL Milligan
Department of Zoology, University of Western Ontario, London, Ontario, Canada N6A 5B7. milligan@julian.uwo.ca
Rainbow trout (Oncorhynchus mykiss) retain the majority of lactate produced during exhaustive exercise within white muscle. Previous studies have suggested that this retention is partially via a re-uptake of released lactate. The purpose of this work was to study lactate uptake using trout white muscle sarcolemmal vesicles. Lactate uptake by trout white muscle is partially through a low-affinity, high-capacity carrier (apparent K(m)=55.6 mmol l(-)(1) and V(max)=44.5 nmol mg(-)(1 )protein min(-)(1)). At high concentrations (20 and 50 mmol l(-)(1)), pyruvate partially (up to 39 %) inhibited lactate uptake, suggesting the involvement of a monocarboxylate carrier. The anion transport inhibitor 4-acetoamido-4'-isothiocyanstilbene-2,2'-disulphonic acid (SITS) and the monocarboxylate transport inhibitor (&agr;)-cyano-4-hydroxycinnamate (CHC) stimulated apparent lactate uptake. The model developed suggests that lactate is taken up by the vesicles, at least in part by a pyruvate-sensitive monocarboxylate carrier, and that its subsequent efflux is inhibited by SITS and CHC, suggesting that lactate export from trout white muscle is also carrier-mediated.
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