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Figure 6


Fig. 6. Peptide maps representing the peptides observed by MALDI–mass spectrometry (MS) of the in-gel tryptic digestion of the band corresponding to PARV from a 1D-SDS-PAGE of the unboiled soluble fraction of fast-twitch muscle (see Fig. 5). The black regions indicate that the peptide is observed and the light grey regions indicate that the peptide is observed as part of a missed cleavage. Figure produced using PeptideMapper (Beynon, 2005).