Fig. 8. Analysis of the initial biting responses of caterpillars to disks
containing water (H2O), 200 mmol l–1 glucose, 200
mmol l–1 sucrose, 1 mmol l–1 inositol or
binary mixtures of the carbohydrates. We show (A) latency to initiate biting,
and number of bites taken across the initial (B) 10 s and (C) 120 s of the
meal. Within each panel, we compared medians (±median absolute
deviation) with Dunn's multiple comparison test; different letters (a, b, c or
combinations of each) above the bars indicate medians that differ
significantly from one another (P
0.05). The absence of letters
above the bars in panels B and C reflects a lack of significant difference
among the medians (according to a Kruskal–Wallis test,
P>0.05). N=19–25 caterpillars per taste
stimulus.