Fig. 4. The effect of preconditioning at 98% RH (relative humidity) on the levels
of trehalose, glucose and glycerol in four strains of Panagrolaimus
sp. classified as `poor desiccators'. Nematodes were exposed to 98% RH for
various time periods (096 h) before carbohydrates were extracted.
Carbohydrate levels are expressed as percentage dry mass. (A)
Panagrolaimus sp. BW287; (B) P. detritophagus BSS8; (C)
Panagrolaimus rigidus AF40; (D) Panagrolaimus sp.
PS1732.