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Fig. 3. (A) Net acid flux, (B) ammonia flux and (C) titratable acid flux (µmol h-1 g-1 fish, N=4) in P. schlosseri exposed to 8 µmol l-1 bafilomycin in 50% seawater containing 10 mmol l-1 Tris at pH 7.0 or pH 9.0, pH 7.0 (Control), pH 7.0+DMSO, pH 7.0+Bafilomycin, pH 9.0, pH 9.0+DMSO, pH 9.0+Bafilomycin, and pH 7.0 (Recovery). Values are means ± S.E.M. aSignificantly different from the corresponding control (pH 7.0) value, P<0.05; bsignificantly different from the corresponding experimental value, P<0.05; 1significantly different from the experimental pH 7.0 value, P<0.05; 2significantly different from the experimental pH 7.0+DMSO value, P<0.05; 3significantly different from the experimental pH 7.0+Bafilomycin value, P<0.05; 4significantly different from the experimental pH 9.0 value, P<0.05; 5significantly different from the experimental pH 9.0+DMSO values, P<0.05.