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Fig. 3. Allometric plots of acyl composition of skeletal muscle phospholipids of birds. (A) Palmitic acid (closed circles) and stearic acid (open circles), (B) oleic acid (closed circles) and vaccenic acid (open circles), (C) linoleic acid (open circles) and arachidonic acid (closed circles), (D) eicosapentanoic acid (open circles) and docosahexaenoic acid (closed circles). Values are means ± S.E.M. N=4 for all values with error bars; NS, not significant. M, body mass. For further details, see text.